Tomatillo Salsa | Tiffany Bee

Ingredients

• 1.5 cups water
• 1.5 lbs tomatillo (5-6 should do)
• 2 jalapeño
• 1 yellow onion, peeled, halved, & root removed
• 4 cloves garlic, peeled
• 2 Tbsp cilantro, stems removed & leaves chopped
• 1 Tbsp freshly squeezed lime juice
• 1/2 tsp lime zest
• pinch of sea salt