Classic Fruit Tea Loaf | Wessex Mill
Classic Fruit Tea Loaf is a traditional cut and come again cake that keeps well. Made using our delicious Self Raising Flour, this cake is perfect spread with butter and makes a great teatime or...
Ingredients
- 225g sultanas
- 225g raisins
- 75g mixed peel
- 1 tea bag
- 300ml boiling water
- 2 eggs
- 100g soft brown sugar
- 200g Wessex Mill Self Raising Flour
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