Salmon patties (1)

Salmon patties (1)

www.nzwomansweeklyfood.co.nz

With the perfect blend of salmon and mashed potato, these golden salmon patties are so simple yet so delicious. A fresh green salad and lemon wedges make the pe

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Ingredients

  • 500 gram potatoes, peeled, halved
  • 30 gram butter
  • 1/4 cup (60ml) hot milk
  • 210 gram can pink or red salmon, drained, bones and skin removed
  • 1/4 cup (20g) grated parmesan
  • 1/4 cup (35g) plain flour
  • 1 egg, lightly beaten
  • 3/4 cup (50g) dry breadcrumbs
  • 2 tablespoon olive oil
  • salad, lemon wedges, to serve

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