EEE Cooks: Pittsburgh Style Sandwich (Recipe)
Hearty Superbowl sandwich with ham, melted provolone, crispy fries, rainbow slaw, and tomato—perfect for cold days!
Ingredients
- ½ cup storebought mix of broccoli hearts, cauliflower hearts, carrots and red cabbage rainbow salad
- ½ tablespoon light mayonnaise (Hellmann's)
- ½ teaspoon apple cider vinegar
- ¼ teaspoon Dijon mustard (Grey Poupon)
- sprinkle celery seed
- 1 cup storebought frozen, straight cut french fries
- 4 thick slices from half an Italian, Pane Bello loaf bread
- 5 slices deli sliced ham
- 3 slices thin provolone cheese
- 2 slices vine ripened tomato
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