Ingredients
- 4 dientes de ajo
- 1 trozo de jengibre fresco
- 300 g de cebollas
- 50 g de aceite de oliva
- 700 - 800 g de contramuslos de pollo sin piel ni hueso
- 1 - 2 cucharaditas de sal
- 1 cucharadita de cúrcuma molida
- 1 ½ cucharaditas de garam masala
- 1 ½ cucharaditas de comino molido
- ½ cucharadita de condimento de chile en polvo
- 1 cucharada de harina de repostería
- 1 lata de tomate entero en conserva
- 1 lata de leche de coco
- 250 g de hojas de espinaca frescas
- 2 dientes de ajo
- 350 g de arroz
- 1 cucharadita de sal
- 1200 g de agua
- 250 g de yogur natural
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