Turkish Bulgur Peanut Pilaf - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Ingredients

• 2 tablespoons olive oil
• 1 medium onion diced
• 2 cloves garlic minced
• 1 green bell pepper, diced
• 3 tomatoes, chopped
• 2 tablespoons tomato paste
• ½ teaspoon salt
• ½ teaspoon black pepper
• 2 cups bulgur, coarse or fine
• 3 ½ cups water
• ½ cup dry roasted unsalted peanuts, ground