Normandy Chicken - Chicken Farmers

Ingredients

• 1 tbsp (15 mL) cornstarch
• 1/4 cup (60 mL) water
• 2 tsp (10 mL) vegetable oil
• 8 oz (230 g) cremini mushrooms, sliced
• 1 onion, small, sliced
• 1 clove garlic, minced
• 4 boneless chicken breasts
• 3/4 cups (175 mL) chicken broth
• 3/4 cups (175 mL) apple cider or apple juice
• 1/4 cup (60 mL) Calvados or brandy (optional garnish)
• 1 tbsp (15 mL) thyme, fresh, chopped
• 1 tsp (5 mL) thyme, dried
• 1 tbsp (15 mL) rosemary, fresh, chopped
• 1 tsp (5 mL) rosemary, dried
• 1/2 tsp (2.5 mL) salt