Shrimp & Crab Pasta with Creamy Cajun Sauce

Shrimp & Crab Pasta with Creamy Cajun Sauce

fadedmix.com

Indulge in a creamy Cajun twist on seafood pasta with succulent shrimp and sweet crab meat, perfect for any dinner party or weeknight meal. Vibrant flavors and rich textures make this dish a...

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Cooking tools:

  • Pot
  • Colander
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Tongs
  • Serving platter
  • Spoon
  • Fork
  • Plate

Ingredients

  • 8 ounces fettuccine or linguine pasta
  • 1 tablespoon olive oil
  • 1 pound medium shrimp, peeled and deveined
  • 1 cup lump crab meat, picked over for shells
  • 3 cloves garlic, minced
  • 1 small onion, finely chopped
  • 1 bell pepper (red or green), diced
  • 1 teaspoon Cajun seasoning
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper (adjust to taste)
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 teaspoon salt (adjust to taste)
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (for garnish)

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