Spicy Tuna Salad Crispy Rice | Wild Planet Foods recipe

Ingredients

• 1 cup dry Sushi rice
• 1 1/2 cups Water
• 2 Tbsp Rice vinegar
• 3 tsp Honey
• 3/4 tsp Sea salt
• 1/3 cup Corn starch
• Avocado oil for frying crispy rice
• 2 (5oz) cans Wild Planet Albacore Wild Tuna, undrained
• – OR –
• 2 (5oz) cans Wild Planet Skipjack Wild Tuna, undrained
• 1 1/2 - 2 Tbsp Sriracha
• 1/3 cup Avocado oil mayonnaise
• 1/2 tsp Sea salt
• 1/2 tsp Black pepper
• 1/4 tsp Garlic powder
• 1/4 tsp Onion powder
• Avocado, sliced
• Jalapeno, sliced
• Sriracha for drizzling
• Sesame seeds