Spicy Tuna Salad Crispy Rice | Wild Planet Foods recipe
Elevate your next canned tuna meal with these Spicy Tuna Salad Crispy Rice Bites. Crispy rice is topped with sriracha, tuna salad, jalapeño and creamy avocado.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildplanetfoods.com.
Ingredients
- 1 cup dry Sushi rice
- 1 1/2 cups Water
- 2 Tbsp Rice vinegar
- 3 tsp Honey
- 3/4 tsp Sea salt
- 1/3 cup Corn starch
- Avocado oil for frying crispy rice
- 2 (5oz) cans Wild Planet Albacore Wild Tuna, undrained
- – OR –
- 2 (5oz) cans Wild Planet Skipjack Wild Tuna, undrained
- 1 1/2 - 2 Tbsp Sriracha
- 1/3 cup Avocado oil mayonnaise
- 1/2 tsp Sea salt
- 1/2 tsp Black pepper
- 1/4 tsp Garlic powder
- 1/4 tsp Onion powder
- Avocado, sliced
- Jalapeno, sliced
- Sriracha for drizzling
- Sesame seeds
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