Foryoueats: Spicy Tuna Crispy Rice Recipe

Ingredients

• Sushi rice:
• 1 c short grain rice
• tap water for rinsing rice
• 1 c filtered water
• 1 tbsp rice vinegar
• 1 tbsp cane sugar
• ½ tsp kosher salt Diamond Crystal brand preferred
• Spicy tuna:
• 4 oz raw sushi-grade tuna finely chopped
• 1 tbsp Kewpie mayonnaise
• 1 tbsp sriracha
• ½ tsp low-sodium soy sauce
• ¼ tsp yuzu juice or lemon juice
• Optional toppings:
• jalapeno thinly sliced
• scallions thinly sliced
• avocado diced
• sesame seeds