Beauty Boosting Vitality Salad w/ Figs + Pomegranate – The Healthy Chef
I always try and enjoy one big salad every day. I use whatever fresh greens are in season at the time and I like to vary the leaf variety to get a combination of flavours that just sing in your mouth...
Ingredients
- 150 g baby spinach leaves
- 80 g micro-green salad mix (or other green sprouts)
- 4 figs, cut in half (alternatively you can use kiwi fruit that are high in vitamin C)
- 1 pomegranate
- 1 orange, peeled and sliced
- 80 g goats feta
- 1 tablespoon pistachio nuts or almonds, chopped
- few sprigs of fresh thyme
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