Gnocchi And Leek Cacio E Pepe Recipe | Tesco Real Food
This gnocchi recipe turns a few ingredients into an easy dinner for one. Inspired by Italian pasta dish cacio e pepe, we've added leeks for a subtle sweetness.
Ingredients
- 15g butter
- 3/4 tsp freshly ground black pepper
- 1 small leek, trimmed and finely sliced
- 200g gnocchi
- 30g Parmesan, finely grated
- ½ 60g bag rocket leaves, to serve
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