BBQ Chicken and Corn Salad | Savory
Change up the classic summertime flavors of grilling and barbecue sauce with this hearty chicken, corn, and avocado salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lb boneless, skinless chicken thighs
- 1/2 cup barbecue sauce, plus more for basting
- 2 tbsp olive oil, divided
- 4 ears corn, shucked
- 2 ripe avocados
- 1 pint grape tomatoes
- 1/2 (10 oz) bag chopped romaine lettuce
- 1 (15.5 oz) can low-sodium black beans, drained and rinsed
- 1/4 cup sweet onion salad dressing
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