Bacon Creamy Parmesan Pasta - HORMEL® BLACK LABEL® Bacon
This recipe combines the rich flavors of BLACK LABEL® Rosemary Garlic Bacon with a creamy sauce made from cream cheese and Parmesan, all tossed with perfectly cooked spaghetti. Finished with a touch...
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Cooking tools:
- Pepper mill
- Pot
- Skillet
- Slotted spoon
- Colander
- Measuring cup
- Stove
- Spoon
Ingredients
- 1 (12-ounce) package BLACK LABEL® Rosemary Garlic Bacon, chopped
- 8 ounces spaghetti
- Salt
- 2 tablespoons butter
- 4 garlic cloves, finely chopped
- 4 ounces cream cheese
- 1/4 cup grated Parmesan
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon chopped parsley
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