Laura Calder's Halibut With Brown Butter, Crushed Chickpeas With Olives and Roasted Cumin Carrots
Laura Calder's Halibut With Brown Butter, Crushed Chickpeas With Olives and Roasted Cumin Carrots with butter, lemon juice, olive oil, halibut filets, salt and pepper, slender carrots, olive oil,...
Ingredients
- 113.5 g unsalted butter
- 2 Tbsps lemon juice
- 2 Tbsps olive oil
- 8 halibut filets
- salt and pepper
- slender carrots, some
- olive oil, 2 tsps
- cumin seed, some
- 164 g chickpeas
- onion, 1
- bay leaf, 1
- 3 Tbsps olive oil
- garlic, 2 cloves
- 67.5 ml green olives
- 1 handful fresh parsley
- 4 lemon (juice)
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