Japanese Egg Sandwich

Japanese Egg Sandwich

www.bubbies.com

This recipe is a delicious and easy-to-make way to have breakfast, protein-rich snack, or lunch!

View full recipe on www.bubbies.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bubbies.com.

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Cooking tools:

  • Pot
  • Stove
  • Mixing bowl
  • Fork
  • Spoon
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Refrigerator
  • Kitchen timer

Ingredients

  • 4 slices of plain white bread, crusts removed
  • 4 large hard boiled eggs, peeled
  • 2 large medium boiled eggs, peeled
  • 3 tbsp Japanese mayonnaise (Kewpie brand) or American-style mayonnaise
  • ½ tsp salt
  • 2 tbsp
  • Bubbies Kosher Dill Relish
  • Softened unsalted butter
  • Chives for garnishing

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