Mapo tofu - Good Food Middle East
Contains pork – recipe is for non-Muslims only Even if you’re not keen on tofu, give this mapo tofu a go. It’s hot and really strongly flavoured thanks to chill
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 450g tofu
- 3 tbsp groundnut oil
- 100g pork mince
- 2 tbsp Sichuan chilli bean paste
- 1½ tbsp fermented black beans, rinsed (optional, available from souschef.co.uk)
- 2cm piece gingerpeeled and finely chopped
- 3 garlic cloves, chopped
- 200ml light chicken stockor water
- 1 tsp cornflour, mixed with 1 tbsp water
- 6 spring onions, sliced on the diagonal
- 1 tbsp Sichuan chilli oil(optional)
- ½ tsp Sichuan peppercorns, crushed
- cooked white rice, to serve
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