Recipe: Keto Patty Melt – KETO-MOJO
The ground-beef patty is enhanced with cheese, a soft-boiled egg, spinach, and homemade Thousand Island dressing in this totally keto meal.
Ingredients
- 4 tsp butter
- 12 oz 80% lean ground beef
- 2 tsp Worcestershire sauce, divided
- 1½ tsp onion powder, divided
- sea salt and freshly ground black pepper
- 4 large eggs
- 2 Tbsp mayonnaise
- 2 Tbsp low-carb ketchup, such as Primal Kitchen brand
- 2 tsp dill pickle relish (optional)
- 1 Tbsp olive oil
- 4 slices sharp cheddar cheese
- 1 avocado, peeled, pitted and sliced into 12 thin wedges
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