Toulouse-Style Veal Burger | Quebec Veal
Toulouse-Style Veal Burger Yield:4 servings Preparation time:15 minutes Cooking time:10 minutes Type: Ingredients - 500 g (1 lb) ground Quebec Veal - 30 ml (2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veauduquebec.com.
Ingredients
- 500 g (1 lb) ground Quebec Veal
- 30 ml (2 tbsp) breadcrumbs
- 30 ml (2 tbsp) dry white wine
- 2 French shallots finely chopped
- 1 pinch of nutmeg (optional)
- Salt and pepper to taste
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