Baked Potato Soup

Baked Potato Soup

wlds.com

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Ingredients

  • 2 large Baking Potatoes (about 8 oz each)
  • 1 tbs Butter
  • 6 tbs thinly sliced Green Onions (about three)
  • 1 tbs All Purpose Flour
  • 1 tsp snipped Fresh Dill or Chives (may use dried herbs)
  • 1/4 tsp Salt
  • 1/4 tsp Pepper
  • 4 cups Milk
  • 1 1/4 cup shredded American Cheese (may use half Cheddar)
  • 4 slices Bacon, cooked crisp, drained and crumbled

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