Easy Greek Spinach & Feta Meatloaf Recipe for Busy Weeknights

Ingredients

• 1 ¼ pounds ground beef
• ½ cup crumbled feta cheese
• 1 egg
• 4 cups baby spinach
• ¼ cup chopped yellow onion
• 2 cloves minced garlic
• ⅓ cup diced roasted red peppers (from a jar)
• ⅓ cup seasoned bread crumbs
• ½ teaspoon dried oregano
• ½ teaspoon dried parsley
• ½ teaspoon dried thyme
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 1 teaspoon Worcestershire sauce
• ¼ cup ketchup
• ¼ cup pine nuts
• 1 teaspoon olive oil