Dan's Black Forest Slice recipe - The Great British Bake Off
A riff on a Black Forest gâteau, this is an everyday version of the classic celebration cake.
Ingredients
- 175g plain flour
- 25g cocoa powder
- 1 tsp espresso powder
- 1 tsp baking powder
- 175g unsalted butter
- 200g light brown soft sugar
- 1 tsp vanilla extract
- 3 large eggs
- 200g cherries, pitted and quartered
- 25g 70% dark chocolate
- 16 cherries in kirsch, drained
- 75g 54% dark chocolate
- 1g pure cocoa butter powder
- 300ml double cream
- 50g icing sugar
- 1 tsp vanilla bean paste
- 2 tbsp caster sugar
- 2 tbsp kirsch
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