Italian Picnic Sandwiches Recipe | Land O’Lakes
This make-ahead sandwich, loaded with a delicious trio of meats and a roasted red pepper cheese spread, is perfect for lunch anywhere.
Ingredients
- Spread
- 1 Half Stick (1/4 cup) Land O Lakes® Butter softened
- 3 ounces cream cheese, softened
- 1/3 cup chopped roasted red bell pepper, patted dry with paper towel
- 1/4 cup pitted kalamata olives, halved
- Sandwich
- 1 (12- to 16-ounce ) rectangular loaf ciabatta or French bread, cut horizontally
- 1/2 cup loosely packed fresh basil leaves
- 4 large lettuce leaves
- 1/4 pound thinly sliced deli smoked turkey
- 1/4 pound thinly sliced deli baked ham
- 1/4 pound thinly sliced sopressata Italian salami or salami
- 6 (3/4-ounce) slices Land O Lakes® White Deli American
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