Tacos Campechanos - Street Tacos Recipe

Ingredients

• 3 plum tomatoes
• 2 chiles de arbol
• 1 clove garlic
• 1/4 tsp salt
• 2 lbs flank steak
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp ground cumin
• 1/2 tsp garlic powder
• 2 red onions, cut into ½-inch rounds
• 10 Guerrero® Riquisimas Soft Taco Flour Tacos
• 1 Mexican chorizo, cooked and crumbled
• 1 cup crushed chicharrones
• 1 cup chopped white onion
• 4 radishes, thinly sliced
• 1/2 cup chopped fresh cilantro leaves
• 1/2 cup crumbled cotija cheese
• Lime wedges, for serving