Artichokes alla romana

Artichokes alla romana

fooby.ch

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Spoon
  • Saucepan
  • Mixing bowl
  • Measuring cup
  • Stove
  • Serving platter

Ingredients

  • 4 large artichokes
  • 1 lemon
  • 2 garlic cloves
  • 2 tbsp flat-leaf parsley
  • 2 tbsp peppermint
  • ¼ tsp salt
  • a little pepper
  • 1 ½ dl white wine
  • 1 dl water
  • ½ dl olive oil
  • a little flat-leaf parsley
  • a little peppermint

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