Recipe: Coconut, White Bean & Celery Soup - Recipes

Ingredients

• 1 tsp oil of choice
• 2 tsp coriander seeds
• 2 tsp cumin seeds
• 1 large onion
• 1 bunch of celery, sliced
• 5 cloves of garlic
• 1 apple, chopped
• 2 tbsp grated ginger
• 2 x 400g tins white beans
• 1–1.5 litres vegetable stock
• Salt and pepper
• Dried chilli flakes
• 1 x 400ml tin of full-fat coconut milk
• Handful of fresh greens (kale, spinach, chard)
• 1 lime, juiced and zested
• 3–4 slices of stale bread, torn into small chunks
• 2 tsp olive oil
• Sesame seeds/lime zest