Veal Burger with Mushrooms, Maple Bacon, and L'Extra Brie Cheese
Veal burger with mushrooms, maple bacon, and L'Extra Brie cheese – easy, delicious main dish in just 26 minutes!
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Ingredients
- 454 g ground veal 1 green onion
- chopped 1 tbsp. Dijon mustard 1 tbsp. Worcestershire sauce 4 hamburger buns Toppings: 8 strips of bacon 1 tbsp. maple syrup Ground black pepper 1 tbsp. olive oil 1 onion
- sliced 225 g sliced mushrooms ¼ cup white wine 170 g L’Extra Brie Cheese
- thickly sliced
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