Chocolate And Cherry Christmas Trifle

Chocolate And Cherry Christmas Trifle

www.vickery.tv

Chocolate And Cherry Christmas Trifle Ingredients - 225 g instant custard, 3 x 75g packets - 350 g white chocolate chopped - 1 large chocolate Swiss roll - 100

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Cooking tools:

  • Piping bag
  • Hand mixer
  • Whisk
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Bread knife
  • Kettle
  • Saucepan
  • Spoon
  • Spatula
  • Colander
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Oven
  • Refrigerator
  • Serving bowl

Ingredients

  • 225 g instant custard (3 x 75g packets)
  • 350 g white chocolate chopped
  • 1 large chocolate Swiss roll
  • 100 ml cherry juice
  • 4 tbsp cherry brandy
  • 500 g canned cherries (drained)
  • 1 l double cream (lightly whipped with a little icing sugar and vanilla extract)
  • 12 glacé cherries
  • 100 g angelica
  • 50 g sliced almonds (toasted)
  • A few chocolate twirls
  • A dusting of icing sugar

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