South Dakota Pork | Risotto Carbonara

Ingredients

• 1 Tbsp Extra-Virgin Olive Oil
• 4 oz Diced Bacon
• 4 oz Sliced Genoa Salami, Diced
• 3 C Chicken Stock
• 2 Tbsp Butter
• 1 C Diced Onions
• 1 Tbsp Minced Garlic
• Pinch Red Pepper Flakes
• 1 C Arborio Rice
• 1/4 C White Wine
• 2 Egg Yolks
• 2 Tbsp Heavy Cream
• 1/2 C Freshly Grated Parmesan Cheese
• 1/2 C Freshly Grated Romano Cheese
• 2 Tbsp Italian Flat Leaf Parsley, Chopped
• 1/2 tsp White Pepper
• Salt As Needed