Tofu and Veggie Fresh Rolls – Mother Raw
These are the perfect snacks to have on hand when you want something fresh and light. The marinated tofu adds a lot of flavor and don’t be shy with the Mother Raw Japanese dressing. Ingredients: 16...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at motherraw.com.
Ingredients
- 16 oz tofu organic, extra firm, drained
- ½ cup plus 2 tbsp Mother Raw Japanese dressing, divided, plus more for drizzling in the rolls
- 6 rice paper
- ¾ cup red cabbage, shredded
- 1 carrot, shredded
- 1/4 cup cilantro, chopped
- ⅓ cup peanut butter
- 1 tbsp lime juice
- 1 tbsp coconut aminos
- 2 to 3 tbsp hot water, as needed to thin the dip
More Like This
Tofu Vegetable Rolls - Christina Cooks
christinacooks.com
tofu and mango summer rolls - iloveorganicgirl
iloveorganicgirl.com
Tofu vegetable rolls recipe – Recipe
freeplant.net
Vietnamese Fresh Rolls with Tofu - Food Literacy Center
foodliteracycenter.org
Tofu Cabbage Rolls - alive magazine
alive.com
Tofu Spring Rolls With Fresh Veggies - Healthy Alyona
healthyalyona.com
Fresh Spring Rolls | DrFuhrman.com
drfuhrman.com
Veggie-Tofu Spring Rolls — NuCook
nucook.org