Paneer korma recipe | AnnieCooking.com

Paneer korma recipe | AnnieCooking.com

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Ingredients

  • 250 grams Paneer, cubed
  • 1 cup Yogurt, whisked
  • 1 cup Onions, finely chopped
  • 1 cup Tomato puree
  • 1/2 cup Cashew paste
  • 1/4 cup Cream
  • 2 tablespoons Ginger-garlic paste
  • 4 tablespoons Vegetable oil
  • 1 teaspoon Garam masala
  • 1 teaspoon Turmeric powder
  • 1 teaspoon Red chili powder
  • Salt to taste

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