Baked Camembert with Bacon and Stilton
This Baked Camembert with Bacon and Stilton recipe is a next level cheese board dish to serve up for festive gatherings!
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Cooking tools:
- Oven
- Baking pan
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Paper towel
- Serving platter
- Plate
Ingredients
- 2 camembert sliced
- 6 slices streaky bacon
- 2 pickled onions 1/4d
- Few sprigs rosemary
- 4 thick slices cheddar
- 100g panko
- 2 eggs
- 50g flour
- 1 Mont Dor cheese warmed
- Stilton
- Celery
- Vacherin
- Grapes
- Chutney
- Pickled onions
- Crackers
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