Swiss Mushroom Pasta Casserole
Prego Mushroom Pasta Sauce Prego Spiral OR Prego High-Fibre Tri-colour Spiral, cook as per instructions on packet Swiss brown mushroom, cut into wedges White
Ingredients
- 1 can (300g) Prego Mushroom Pasta Sauce
- 150g Prego Spiral OR Prego High-Fibre Tri-colour Spiral, cook as per instructions on packet
- 100g Swiss brown mushroom, cut into wedges
- 100g White button mushroom, cut into wedges
- ¼ tsp Mixed herbs
- 1¼ cup Cheddar cheese
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