Philly Cheesesteak Recipe Classic & Juicy – Sensarte Cookware
Make a classic Philly cheesesteak with tender beef, melted cheese, and toasted bread for a hearty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sensarte.com.
Ingredients
- 1 lb ribeye steak, thinly sliced
- 2 bell peppers, thinly sliced
- 1 onion, thinly sliced
- 4 hoagie rolls
- 8 slices of provolone cheese
- 2 tbsps olive oil
- 1 tsp garlic powder
- sea salt
- black pepper
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