Potatoes au Gratin
Discover the rich and creamy flavors of Potatoes au Gratin, a classic cheesy potato dish that's perfect for holiday meals or cozy dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 4 cups potatoes (thinly sliced)
- 1 cup heavy cream
- 1 cup Cheddar Cheese (grated)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons butter (cut into small pieces)
- 1 clove garlic (minced)
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