Pork Meatball Stir Fry with Kelp Noodles - Oryana
Pork meatball stir fry with kelp noodles, garlic-infused veggies, and soy sauce glaze—fast and flavorful! Perfect for a quick meal or co-op community dinner.
Ingredients
- 1 lb ground pork
- 1 egg
- 2-3 cloves garlic, minced
- 2 tablespoons soy sauce
- black pepper to taste
- 1 tablespoon coconut oil
- 1 large stalk broccoli, cut into florets, stalk peeled and cut into matchsticks
- 1 large carrot, cut into matchsticks
- 1 bunch green onions, cut into 1 inch pieces
- 1 tablespoon fresh grated ginger
- 3 tablespoons gluten-free soy sauce or to taste
- ½ – ¾ cup water
- 1 12 oz. package kelp noodles
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