Pork Meatball Stir Fry with Kelp Noodles

Name: Pork Meatball Stir Fry with Kelp Noodles
Ingredients: 1 lb ground pork; 1 egg; 2-3 cloves garlic, minced; 2 tablespoons soy sauce; black pepper to taste; 1 tablespoon coconut oil; 1 large stalk broccoli, cut into florets, stalk peeled and cut into matchsticks; 1 large carrot, cut into matchsticks; 1 bunch green onions, cut into 1 inch pieces; 1 tablespoon fresh grated ginger; 3 tablespoons gluten-free soy sauce or to taste; ½ – ¾ cup water; 1 12 oz. package kelp noodles

oryana.coop

Pork meatball stir fry with kelp noodles, garlic-infused veggies, and soy sauce glaze—fast and flavorful! Perfect for a quick meal or co-op community dinner.

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Ingredients

1 lb ground pork
1 egg
2-3 cloves garlic, minced
2 tablespoons soy sauce
black pepper to taste
1 tablespoon coconut oil
1 large stalk broccoli, cut into florets, stalk peeled and cut into matchsticks
1 large carrot, cut into matchsticks
1 bunch green onions, cut into 1 inch pieces
1 tablespoon fresh grated ginger
3 tablespoons gluten-free soy sauce or to taste
½ – ¾ cup water
1 12 oz. package kelp noodles

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Pork Meatball Stir Fry with Kelp Noodles

Ingredients

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