Fresh Pear Crostata Recipe

Name: Fresh Pear Crostata Recipe
Ingredients: 1/2 cup sugar; 3 tablespoons all-purpose flour; 4 cups chopped peeled ripe pears (8 to 9 medium); 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 teaspoon sugar; 2 tablespoons sliced almonds

www.pillsbury.com

Tender pie crust wraps around luscious pears in a dessert that bakes up on a cookie sheet--no pie pan needed!

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

Share this recipe:

Ingredients

1/2 cup sugar
3 tablespoons all-purpose flour
4 cups chopped peeled ripe pears (8 to 9 medium)
1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 teaspoon sugar
2 tablespoons sliced almonds