Roasted Carrots and Potatoes | Recipe Cart
Roasted carrots and potatoes make a nice, easy, yummy side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Microplane
- Oven
- Mixing bowl
- Baking sheet
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1 ¾ pounds small red potatoes, halved
- 1 ½ pounds carrots, cut into 3-inch pieces
- 3 tablespoons olive oil
- 1 tablespoon honey
- 1 teaspoon lemon zest
- ½ teaspoon salt
- ½ teaspoon dried oregano
- ¼ teaspoon freshly ground black pepper
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