Ingredients
- 2 slices of pork roast
- 1 tablespoon of caper
- 4 tablespoons of light cream (12-15%)
- 1 tablespoon of whole grain mustard
- 4 shallot
- 1 teaspoon of olive oil
- 120 g of green bean
- 4 Nicola potato
- salt (according to taste)
- pepper (according to taste)
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