Grilled Salmon Fillet Packets with Mixed Vegetables and Chimichurri – Blue Circle Foods
This recipe from Molly Cleary is the perfect way to experiment with grilling foil packets. We love her pairings of Blue Circle Atlantic Salmon with fresh summer vegetables and hearty potatoes...
Ingredients
- 1 package of Norwegian Atlantic Salmon
- 2 large potatoes
- 1 zucchini
- 1 red onion
- 1 summer squash
- 1 orange bell pepper or any color you prefer
- 2 tbsp olive oil
- Salt pepper, and paprika to taste
- 10 rectangular sheets of aluminum foil
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