ELLEN'S OUTSTANDING BACON-POTATO SOUP | Just A Pinch Recipes

Ingredients

• 4 small yukon gold potatoes, diced
• 6 slice(s) bacon, cooked and crumbled
• 1/4 cup(s) onion, chopped
• 2 clove(s) garlic, minced
• 2 tablespoon(s) butter
• 3 tablespoon(s) all purpose flour
• 1/4 cup(s) chicken broth
• 1-1/2 cup(s) half and half
• - salt and pepper to taste
• 2 slice(s) american cheese
• - fresh chopped chives for garnish