Sticky Chicken & Cashew Nut Stir Fry Recipe | Samsung Food App

Ingredients

• 3 tbsp cornflour
• 2 egg whites
• 1 tsp sesame oil
• ½ tsp chilli powder
• ⅔ cup cashew nuts
• 1 red pepper, sliced
• 1 bunch spring onions, trimmed and sliced into pieces
• 3 cloves garlic, finely sliced
• 4 tbsp soy sauce
• 2 tsp fish sauce
• 2 tbsp ketcap manis
• 2 tbsp tomato ketchup
• 1-2 tbsp chilli sauce
• Large handful each coriander leaves and thai basil (or normal basil)
• Steamed rice
• Sea salt
• freshly ground pepper
• 150ml groundnut oil
• 500g skinless chicken breast, cut into pieces