Smashed chicken with corn slaw - Good Food Middle East

Ingredients

• 4 skinless chicken breast fillets
• 1 lime, zested and juiced
• 2 tbsp bio yogurt
• 1 tsp fresh thyme leaves
• ¼ tsp turmeric
• 2 tbsp finely chopped coriander
• 1 garlic clove, finely grated
• 1 tsp rapeseed oil
• 1 small avocado
• 160g corn, cut from 2 cobs
• 1 red pepper, deseeded and chopped
• 1 red onion, halved and finely sliced
• 320g white cabbage, finely sliced
• 150g new potatoes, boiled, to serve