Pasta with Pumpkin Seed & Arugula Pesto – Al Dente

Pasta with Pumpkin Seed & Arugula Pesto – Al Dente

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Ingredients 8 oz Al Dente Plant Based Pasta 1 cup basil tightly packed 2 tbsp avocado oil 1/4 cup pumpkin seeds 1 cup arugula tightly packed 2 tbsp nutritional yeast 1/2 tsp himalayan...

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Ingredients

  • 8 oz Al Dente Plant Based Pasta
  • 1 cup basil tightly packed
  • 2 tbsp avocado oil
  • 1/4 cup pumpkin seeds
  • 1 cup arugula tightly packed
  • 2 tbsp nutritional yeast
  • 1/2 tsp himalayan pink salt or other salt
  • 2 cloves minced garlic
  • 3-5 tbsp water

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