Tostadas de Lengua Recipe - Rumba Meats®

Ingredients

• Rumba Meats® Beef Tongue (1 package)
• 3 cups water
• 1 small onion, quartered
• 5 cloves garlic
• 2 teaspoons sea salt
• 1 tablespoon olive oil
• ½ cup chopped white onion
• 1 tablespoon all-purpose flour
• ¼ teaspoon ground black pepper
• ½ teaspoon garlic powder
• Vegetable or canola oil for frying
• 1 (14.5-ounce) can fire-roasted diced tomatoes
• 8 corn tortillas (mini corn tortillas recommended)
• Salsa, as needed
• Tostada toppings of your choice