Moroccan-Inspired Sour Cream Cake – Centre For Cancer Nutrition
While ras-el-hanout might not be the usual suspect in cake recipes, its unique blend of earthy flavours surprisingly elevates this treat. The richness of these spices awakens dull taste buds,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at centreforcancernutrition.com.
Ingredients
- 3 eggs
- 1⁄4 cup molasses
- 1⁄4 cup golden syrup
- 100g unsalted butter, melted
- 1 tsp vanilla extract
- 180g plain flour
- 1 tsp baking powder
- 1 heaped tbsp ras el hanout
- 1⁄3 cup sour cream
- 40ml milk
- 75g icing sugar
- 1 Twinings In'fuse Rose Lemonade Cold Water Infusions teabag
- 3 tsp water
- Edible rose petals - optional
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