Creamy Chicken, Spring Vegetable And Potato Pie
Ingredients Method
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmers.com.au.
Cooking tools:
- Saucepan
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Peeler
- Colander
- Potato masher
- Spoon
- Grater
- Measuring cup
- Measuring spoon
Ingredients
- 1 teaspoon olive oil
- 1 carrot cut into thin batons
- 100g celery, cut into thin batons
- 1/2 leek, washed and cut into thin batons
- 2 cloves garlic, crushed
- 1/4 cup plain flour
- 1/4 cup white wine
- 2 teaspoons wholegrain mustard
- 2 cups HeartActive milk
- 200g skinless chicken breast fillet, cut into bite-size chunks
- 2 tablespoons chopped flat-leaf parsley
- 150g potatoes, peeled and cut into 5cm chunks
- 150g sweet potato, peeled and cut into 5cm chunks
- 1/4 cup HeartActive milk, hot
- 2 tablespoons grated Cracker Barrel vintage light cheddar
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