Low Country Boil Buffet (Outdoor Cooker) | Pittsburgh Business Spotlight
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Low Country Boil Buffet featuring potatoes, sausage, corn, crab, and shrimp cooked al fresco. Perfect for outdoor gatherings!
Ingredients
- Old Bay Seasoning to taste
- 5 pounds new potatoes
- 3 (about 16 ounce) packages cooked kielbasa sausage, cut into 1 inch pieces
- 8 ears fresh corn, husks and silks removed
- 5 pounds whole crab, broken into pieces
- 4 pounds fresh shrimp, peeled and deveined
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